Breakfast
(Served until 11AM)
Kiwi breakfast
21.00Two fried eggs, bacon, hash browns, sausage, homemade toast, grilled tomato and mushroom, drizzled with hollandaise sauce.
Taquitos breakfast
17.00Two Scrambled eggs, spinach, cheese, tomato, chorizo and drizzled with hollandaise sauce wrapped in a tortilla.
Bacon Eggs Benedict
18.00Two farm fresh poached eggs along with two strips of bacon rested on a toasted bagel and drizzled with hollandaise sauce.
GF option available
Three Eggs Omelette with hash browns
17.00Three eggs open omelette with your choice of fillings served with hash browns, grilled tomato and mesclun salad.
Select any two choices of fillings:
cheese, mushroom, bacon, tomato and spinach
Grilled Salmon Eggs Benedict
19.00Two farm fresh poached eggs along with grilled salmon seasoned with smoky manuka flaky sea salt rested on a toasted bagel and drizzled with hollandaise sauce.
GF option available
Spanish Omelette
18.00Three eggs open omelette filled with potatoes and chorizo served with grilled tomato and mesclun salad
French toast
17.00Three slices of brioche bread with grilled banana slathered in maple syrup, bacon, and cream.
Pancake stack
15.00 - 16.00 - 18.00Three blueberry stuffed pancakes served with maple syrup and cream.
Three Chocolate pancakes served with maple syrup and cream.
Three pancakes with grilled banana & bacon served with maple syrup and cream
Lunch Menu - Wraps
(Served until 5 PM)
Chicken Wrap
15.00Tortilla wrapped with chicken breast, hummus, aioli, and served with garden salad.
Steak Wrap
16.00Tortilla wrapped with beef strips, hummus ,caramelized onions, barbecue sauce and served with garden salad.
Veggie Wrap
13.50Tortilla wrapped with sauteed veggies, stir fry sauce, hummus, green salad with mint yogurt sauce and served with garden salad.
Lunch Menu - Burgers & Panini
(Served until 5 PM)
Chicken and Bacon Burger
19.50Grilled chicken, bacon, aioli, tomato relish, apricot sauce, lettuce, tomatoes and served with fries.
Bacon Burger
17.50Homemade beef patty, bacon, aioli, tomato relish, lettuce, tomatoes and served with fries.
Cheeseburger
16.00Homemade beef patty, cheese, aioli, tomato relish, lettuce, tomatoes and served with fries
Steak burger
19.00Beef steak, caramelized onions, barbecue sauce, aioli, tomato relish, lettuce, tomatoes and served with fries.
Fish burger
18.50Crumbed fish, tartare sauce, aioli, tomato relish, lettuce, tomatoes and served with fries.
Chicken Panini
18.00Grilled Chicken breast, apricot sauce, cheese, pesto and served with fries and salad.
Vege panini
16.00Sauteed veggies with stir fry sauce, spinach, pesto, cheese and served with fries and salad
Lunch Menu - Open Faced Sandwiches
(Served until 5 PM)
Kiwi steak sandwich
20.00Grilled steak and caramelized onions rested on homemade bread topped with barbecue sauce and a fried egg served with fries.
French-style grilled lamb sandwich
19.50Sliced grilled lamb rested on homemade bread, covered in french onion gravy and served with fries.
Spanish chicken sandwich
19.00Grilled chicken breast and sauteed chorizo rested on homemade bread, topped with paprika aioli and served with fries.
Italian fish sandwich
19.00Italian seasoned crumbed fish rested on homemade bread and topped with squid rings, drizzled with thousand island sauce and served with fries.
Entrée
Half Loaf / Whole Loaf
6.00/11.00Drift homemade bread accompanied by garlic butter, olive oil, and dip.
Soup of The Day
12.00A blend of the finest seasonal ingredients accompanied by homemade toasted bread.
Shrimp Cocktail
15.50Shrimp cocktail tossed with thousand island sauce rested on salad served with toasted homemade bread.
GF option available
Malaysian Satay Chicken GF
14.50Grilled chicken satay skewers rested on cos lettuce and served with Malaysian satay sauce.
Scallops Entrée GF
19.00Garlic sauteed succulent scallops served with saffron induced creamy tomato and mushroom risotto.
Seared Beef Tacos
17.00Grilled beef and caramelized onions on tortilla drizzled with barbecue sauce and garnished with garden salad.
Cheesy Mushroom on Brioche
15.00Garden fresh mushrooms sauteed with caramelized onions, creamy cheese sauce cherry tomatoes garnished with mesclun salad and drizzled with pesto.
Garlic Prawns
16.50Prawn cutlets sauteed in garlic herb butter rested on prawn crackers served with mesclun salad and cherry tomato.
Crispy calamari
15.50Polenta coated deep fried calamari served with garden fresh mesclun salad, and lemon.
Paprika Prawn Tacos
16.50Smoky paprika flavored pan fried prawns rested on a tortilla with mango salsa and garnished with garden salad.
Seafood Chowder
16.00Rich and creamy blend of a variety of seafood, dashed with white wine, fresh dill and served with homemade toast.
Antipasto platter
18.50Cracker sticks, cashew nuts, chicken kebab, sun-dried tomato, olives, gherkins, feta cheese, chorizo, sliced bread & garlic butter.
Cheese board
19.50Blue cheese, cheddar cheese, brie, feta cheese, cashew nuts, grapes, apple, sun-dried tomatoes, cranberry sauce, gherkins, olives, with house dip, slices of bread and garlic butter.
Salads
Chicken salad GF
23.00Herb marinated chicken breast tossed with garden greens, tomatoes, carrots, onions, brie, cashew nuts, crispy bacon, mushroom and pomegranate dressing.
Seafood salad
25.00Salmon, prawn cutlets, popcorn squid, tossed with garden greens, feta, tomatoes, onions, carrots and lime dressing.
Caesar Salad with Grilled Chicken 25.50 or Grilled Salmon 30.50
Grilled Chicken breast or grilled salmon, croutons, bacon, anchovies, hard boiled egg, and Parmesan tossed with cos lettuce with Caesar dressing.
Lamb salad
25.50Grilled lamb rump, mushroom, bacon, tossed with garden greens, carrots, onions, and mint jelly yogurt.
Drift healthy salad GF
24.00Herb marinated grilled chicken, fresh grapes, walnut, cranberries, apple cider vinegar and Greek yogurt tossed with the garden salad.
Chicken Mains
Thai Red Chicken Curry
24.50Mild spicy chicken curry tossed with veggie stir fry served on a bed of rice and served with cashews and pappadum. GF option available
Tuscan chicken GF
33.00Herb marinated chicken breast served with roasted veggies, gourmet potatoes, Tuscan garlic sauce and garden salad.
Mushroom Chicken
29.50Grilled chicken breast rested on mash potato, steamed veggies and mushroom served with salad and mushroom sauce.
Chicken Schnitzel
28.50Chicken Schnitzel served with fries, grilled tomato, steamed veggies, salad, and gravy.
Drift Chicken
34.00Grilled Chicken Breast served with scallop and prawn kebab accompanied by gourmet potato, roast vegetables & drift sauce.?(Drift Sauce: Creamy Smoked Barbecue Sauce)
Seafood Mains
Lemon herb Pan-fried fish
29.50Lemon herb marinated pan-fried fish rested on a velvety mash potato accompanied by steamed veggies, hollandaise, garden salad, garnished with crispy kumara.
GF option available
Fresh catch of the day
28.00Beer battered fish served with fries accompanied by steamed veggies, hollandaise, garden salad and tartare sauce.
Crumbed Fish
29.00Bread crumbed fish served with fries and accompanied by steamed veggies, hollandaise, garden salad, and tartare sauce.
Seared salmon
34.00Grilled smoky manuka flaky sea salt salmon rested on mash potato, grilled tomato, steamed veggies and drizzled with Hollandaise sauce and pesto.
Thai Red seafood curry
26.00Mild spicy seafood curry tossed with veggie stir fry served on a bed of rice and served with cashews and pappadum. GF option available
Lamb Mains
Lamb Rump GF
33.00Grilled Lamb rump, served with potato mash, roast veggies, garden salad and red wine jus.
Braised Lamb Shanks
32.00Two braised lamb shanks rested on mash potat o and served with steamed veggies and tomato red wine sauce. GF option available
Kiwi Favourites
Fish and chips
23.00Beer battered fish accompanied by fries, garden salad and tartare sauce.
Crumbed fish
23.00Bread crumbed fish served with fries, garden salad, and tartare sauce.
Lamb shanks
24.50A braised lamb shank rested on mash potato and served with steamed veggies and tomato red wine sauce.
GF option available
Beef Stir Fry GF
21.50Beef and Sauteed vegetables and cashews tossed with stir fry sauce rested on basmati rice.
Pasta
Chicken Pasta
25.00Sautéed chicken, pesto and diced bacon, stir fried veggies in a creamy sauce with Fettuccine pasta and topped with Parmesan shavings
Seafood Pasta
26.00Sautéed prawn cutlet, squids, salmon, mussels, stir-fry veggies in a creamy Italian tomato sauce with Fettuccine pasta and topped with Parmesan shavings
Veg Pasta
23.00Stir-fry veggies, sundried tomato pesto in a creamy sauce with Fettuccine pasta and topped with Parmesan shavings.
Steaks
All steaks garnished with kumara crisps and greens
Rib-Eye
33.00250gm Rib-eye steak served with fries, steamed veggies, mushroom, tomato, garden salad & choice of your sauce.
Mushroom Sauce, Green Peppercorn Sauce GF, Drift sauce GF, Red wine jus GF or Tuscan Garlic sauce GF
Kiwi add on: Two fried eggs with caramelized onions. $3.00
Drift steak
36.00Rib eye steak served with scallop and prawn kebab accompanied by gourmet potato , roast vegetables & drift sauce.
(Drift Sauce: Creamy Smoked Barbecue Sauce)
Eye Fillet GF
37.00200 gm Eye fillet steak served with potato mash, roast veggies, tomato,
garden salad and red wine jus.
Fillet Mignon
38.50Bacon wrapped eye fillet rested on mash potato, served with steamed veggies,?garden salad, and mushroom sauce.
Surfers Steak
39.50Eye fillet, scallops, prawns, Polenta coated squid served with mash potato,?steamed veggies, garden salad and red wine jus.
Platters
Drift Meat Platter for Two
88.00Eye fillet, lamb rump, lamb shanks, potato mash, bacons, tomatoes, mushrooms, salad,?mushroom sauce, tomato wine sauce & red wine jus.
Drift Antipasto Platter
46.50Chorizo, pesto, sun-dried tomatoes, cashew nuts, gherkins, olives, crackers, slices of bread, salami, blue cheese, feta, brie, cheddar, cracker sticks, chicken kebab, house dip, olive oil & garlic butter.
Vegetarian
Cheesy Mushroom on Brioche
15.00Garden fresh mushroom sauteed with caramelized onions, creamy cheese sauce, cherry tomatoes garnished with mesclun salad and drizzled with pesto.
Veggie Wrap
13.50Tortilla wrapped with sauteed veggies, stir fry sauce, hummus, green salad with mint yogurt sauce and served with garden salad.
Veggie Panini
16.00Sauteed veg and spinach tossed in stir fry sauce, pesto and cheese served with fries and salad.
Veggie Stir Fry GF
20.00Sauteed vegetables and cashews tossed with stir fry sauce rested on basmati rice.
Thai Red Veggie curry
20.50Mild spicy curry tossed with veggie stir fry served on a bed of rice and served with cashews and pappadum. ?GF option available
Veggie Pasta
23.00Stir-fry veggies, sun-dried tomato pesto in a creamy sauce with Fettuccine pasta and topped with Parmesan shavings.
Sides
Bowl of Fries
6.00Bowl of Wedges
8.00Steamed Veges
5.50Side Salad
4.001 x Bacon Rasher
2.501x Pork Sausage
4.002 x Hash browns
4.002x Tomato Halves
3.00Mushroom sauce
4.50Green Peppercorn Sauce
3.00Red Wine Jus
4.00Tuscan Garlic Sauce
3.00Drift Sauce
3.00Kids menu
Chicken Nuggets
10.50Six nuggets served with fries, tomato sauce, and salad.
Hotdogs
10.50Four mini hotdogs served with fries, tomato sauce, and salad?
Kiddie Nibble Mix
10.50Two hot dogs, two nuggets, two fish bites with fries, tomato sauce, and salad.
Kids Fish and Chips
Freshly battered fish with fries, tomato sauce, and a green salad. GF option available
Kids grilled chicken GF
13.00Chicken breast served with fries, salad, and gravy.
Desserts
Ice cream Sandwich
14.00Double chocolate chip cookies sandwiched with Ice cream, chocolate & cream.
Chocolate Brownie
14.00Warm Chocolate brownie served with Ice cream, berry coulis and cream.
Cheesecake
14.00Ask your friendly waiter for the cheesecake of the day.
Cheesecake served with Ice cream and cream.
Baked Ice-cream
14.00Ice-cream stuffed in a filo parcel and served with cream berry coulis
Citrus Tart
14.00Citrus tart served with Ice cream and cream.
Ice Cream Sundae
10.50Chocolate GF, Caramel GF, Lemon and Passion fruit & berry coulis GF
Pavlova GF
14.00Pavlova served with fruit salad, ice cream, cream and drizzled with passion fruit sauce.
Affogato
14.00Triple Scoop Ice Cream, Italian lady finger, short black, liqueur shot.
Celebration Cake
Drift bombed Alaska cake
59.00Chocolate sponge cake, blueberry coulis, brandy, topped with ice cream covered in meringue. Drizzled with the flaming liqueur over the dessert by your friendly waiter.
Homemade Chocolate Gateau Cake
49.00Chocolate Gateau Cake layered with cocoa cream fenced with chocolate shards.
Mousse Mud Cake
49.00A chocolate mud cake topped with mousse and glazed with chocolate sauce.
Kids Dessert
Kids Ice Cream Sundae
7.50Chocolate GF, Caramel GF, Lemon and Passion fruit & berry coulis GF
Kids Ice Cream cone
3.00Vanilla Ice cream with sprinkles
Spider
7.00Soft drink with Ice Cream
$15 LUNCH MENU
Friday, Saturday & Sunday ( 11:30 AM to 03:00 PM)
Steak & Fries
Beef steak | Fries
Add on Sauce :$3.00
(Mushroom | Redwine Jus| Green Peppercorn |Smoky Garlic sauce | Gravy)
Add on Salad :$3.00
(Garden Mesclun Salad | Potato salad)
Kiwi Add On: $3.00
(Two fried Eggs & Caramelised Onions)
Drift Fish n Chips
Beer battered fish | Salad | Fries
Chicken Parmigiana
Crumbed chicken breast | melted cheese | Salad | Fries
Thai Beef salad
Beef sauteed in thai sauce| garden salad | Asian dressing
Drift Double cheese burger
Double beef patty with cheese | tomato | tomato relish | Fries
Add a Fried egg: $2.00 | Add a Bacon: $2.50
Lamb Shank
A braised lamb shank | mash potato | tomato red wine Sauce
Beef stir Fry
Beef | vegetables & cashews | stir fry sauce | Basmati Rice
Veg Pasta
Stir-Fry veggies| Sundried tomato pesto | fettucine pasta | topped
with parmesan shavings
Veggie Stir fry
Sauteed Vegetables | cashews| Stir fry sauce | Basmati Rice
Cocktail List - Cold Selection
Veggie Wrap Rolls
30 Pieces - $45.00Chicken Wrap Rolls
30 Pieces - $58.00Mini Citrus Tart
30 Pieces - $45.00Chocolate Chip Biscuits
30 Pieces - $40.00Bruschetta with Tomato & Basil
30 Pieces - $50.00Bruschetta with Tomato, Bacon&Mushroom
30 Pieces - $55.00Small croissants Ham or cheese
30 Pieces - $60.00Beef Steak with Caramelized Onions
30 Pieces - $65.001/4 Club Sandwich
30 Pieces - $60.00Salmon on Canapes
30 Pieces - $55.00Blue Cheese & Olive Stuffed Tomatoes
30 Pieces - $55.00Fruit Platter
$45.00Chocolate Goofy Cake
$50.00Tea & Coffee Station
$3.80 per personSoft Drinks Carafe
$12.50 Per JugJuice Carafe
$13.00 Per JugCocktail List - Hot Selection
Crispy Chicken
30 Pieces - $58.00Battered Fish Bites
30 Pieces - $50.00Chicken Kebabs with Satay Sauce
30 Pieces - $58.00Beef Kebabs
30 Pieces - $60.00Cocktail Samosa
60 Pieces - $40.00Cocktail Spring Rolls
60 Pieces - $40.00Crumbed fish bites
30 Pieces - $50.00Prawn Twisters
30 Pieces - $65.00Mini Chicken Tacos
30 Pieces - $45.00Beer Battered Onion Rings
50 Pieces - $45.00Arancini Balls
30 Pieces - $45.00Sausage Rolls
30 Pieces - $55.00Beef MeatBalls
30 Pieces - $60.00Savouries
30 Pieces - $55.00Platter of Wedges & Sour Cream
$40.00Platter of Fries with Tomato Sauce
$35.00LUNCH MENU - MAIN
$ 20.00 (Main Course Only)
Chicken and Bacon Burger
Grilled chicken, bacon, aioli, tomato relish, apricot sauce, lettuce, tomatoes and served with fries.
Bacon Burger
Homemade beef patty, bacon, aioli, tomato relish, lettuce, tomatoes and served with fries.
Cheeseburger
Homemade beef patty, cheese, aioli, tomato relish, lettuce, tomatoes and served with fri
Steak burger
Beef steak, caramelized onions, barbecue sauce, aioli, tomato relish, lettuce, tomatoes and served with
fries.
Fish burger
Crumbed fish, tartare sauce, aioli, tomato relish, lettuce, tomatoes and served with fries.
Chicken Panini
Grilled Chicken breast, apricot sauce, cheese, pesto and served with fries and salad.
Vege panini
Sauteed veggies with stir fry sauce, spinach, pesto, cheese and served with fries and salad.
Kiwi steak sandwich
Grilled steak and caramelized onions rested on homemade bread topped with barbecue sauce and a fried egg served with fries.
French – style grilled lamb sandwich
Sliced grilled lambs rested on homemade bread, covered in french onion gravy and served with fries.
Spanish chicken sandwich
Grilled chicken breast and sauteed chorizo rested on homemade bread, topped with paprika aioli and served with fries.
Italian fish sandwich
Italian seasoned crumbed fish rested on homemade bread and topped with squid rings, drizzled with thousand island sauce and served with fries.
LUNCH MENU - MAIN
$ 25.00 (Main course only)
Thai Red Chicken Curry
Mild spicy chicken curry tossed with veggie stir fry splurged on rice and served with cashews and
pappadum. GF Gluten free option available
Fish and chips
Beer battered fish served with fries accompanied with garden salad and tartare sauce.
Veggie stir fry GF
sauteed vegetables and cashews tossed with stir fry sauce rested on basmati rice.
Lamb shanks
A braised lamb shank rested on mash potato and served with steamed veggies and tomato red wine
sauce. GF Gluten free option availabl
Lamb salad
Grilled lamb rump, mushroom, bacon, tossed with garden greens, carrots, onions, and mint jelly
yogurt.
Caesar salad with grilled chicken
Grilled Chicken breast , croutons, bacon, anchovies, hardboiled egg, and parmesan tossed with cos lettuce with Caesar dressing.
Chicken Pasta
Sautéed chicken, pesto and diced bacon, stir fried veggies in a creamy sauce with fettuccine topped with Parmesan shavings
Beef Stir Fry GF
Beef and Sauteed vegetables tossed with stir fry sauce rested on basmati rice.
Meeting Menu - Lunch
Option 1. Set menu 1 of two course
$38.00 per personbeef, chicken, lamb, fish & veggie options available with three options of dessert
Option 2. Single Course Lunch Menu
$25.00 per personbeef, chicken, lamb, fish & veggie options available
Option 3. Single Course Lunch Menu
$20.00 per personSandwich, wraps, panini and burger options
(beef, chicken, lamb, fish & veggie options available )
Option 4. Buffet Menu
$35.00 per personMinimum of 35 people.
Meeting Menu - Tea & Coffee Arrangements
Option 1
$7.50 per personTea & Coffee setup + assorted cookies
Option 2
$8.50 per pesronTea & Coffee setup + Muffins
Option 3
$10.00 per pesronTea & Coffee setup + A Bottle of mineral water (from the start of the meeting) + assorted cookies
Option 4
$11.00 per pesronTea & Coffee setup + A Bottle of mineral water (from the start of the meeting) + Muffins
Option 5
$13.00 per pesronTea & Coffee setup + A Bottle of mineral water (from the start of the meeting) + Muffins + assorted cookies
SET MENU 1 - $38.00
Main Course
Lamb salad
Grilled lamb rump, mushroom, bacon, tossed with garden greens, carrots, onions, and mint jelly yogurt.
Caesar salad with grilled chicken
Grilled Chicken breast, croutons, bacon, anchovies, Poached Eggs and parmesan tossed with cos lettuce with Caesar dressing.
Thai Red Chicken Curry
Mild spicy chicken curry tossed with veggie stir fry splurged on rice and served with cashews and pappadum.
GF Gluten free option available
Fish and chips
Beer battered fish served with fries accompanied with garden salad and tartare sauce.
Veggie stir fry
Sautéed vegetables and cashews tossed with stir fry sauce rested on basmati rice. GF Gluten free option available
Lamb shanks
A braised lamb shank rested on mash potato and served with steamed veggies and tomato red wine sauce. GF Gluten free option available
Desserts
Chocolate Brownie
Chocolate brownie served with Ice cream, berry coulis and cream.
Pavlova
Pavlova served with fruit salad, ice cream, and cream and drizzled with passion fruit sauce.
Cheesecake
Ask your friendly waiter for the cheesecake of the day. Cheesecake served with Ice cream and cream.
SET MENU 2 - $ 45.00
(Main course & Dessert)
Braised Lamb Shanks
Two braised lamb shanks rested on mash potato and served with steamed veggies and tomato red wine sauce.
GF option available
Mushroom Chicken
Grilled chicken breast rested on mash potato, steamed veggies and mushroom served with salad and mushroom sauce.
Rib – Eye
250gm Rib – eye steak served with fries, steamed veggies, mushroom, tomato, garden salad & green peppercorn sauce.
Lamb Rump GF
Grilled Lamb rump, served with potato mash, roast veggies, garden salad and red wine jus.
Fresh catch of the day
Beer battered fish served with fries accompanied by steamed veggies, hollandaise, garden salad and tartare sauce.
Desserts
Chocolate Brownie
Chocolate brownie served with Ice cream, berry coulis and cream.
Pavlova
Pavlova served with fruit salad, ice cream, and cream and drizzled with passion fruit sauce.
Cheesecake
Ask your friendly waiter for the cheesecake of the day. Cheesecake served with Ice cream and cream.
SET MENU 3 - $50.00
$ 50.00 (Main course & Dessert)
Eye Fillet GF
200 gm Eye fillet steak served with potato mash, roast veggies, tomato, garden salad and red wine jus.
Drift Chicken
Grilled Chicken Breast served with scallop and prawn kebab accompanied by gourmet potato, roast vegetables & drift sauce. (Drift Sauce: Creamy Smoked Barbecue Sauce)
Seared salmon
Grilled smoky manuka flaky sea salt salmon rested on mash potato, grilled tomato, steamed veggies and drizzled with Hollandaise sauce and pesto.
Lamb Rump GF
Grilled Lamb rump, served with potato mash, roast veggies, garden salad and red wine jus.
Desserts
Chocolate Brownie
Chocolate brownie served with Ice cream, berry coulis and cream.
Pavlova
Pavlova served with fruit salad, ice cream, and cream and drizzled with passion fruit sauce.
Cheesecake
Ask your friendly waiter for the cheesecake of the day. Cheesecake served with Ice cream and cream.
Baked Icecream
Ice-cream wrapped in a filo parcel and served with cream & berry coulis.
Drift steak
Rib eye steak served with scallop and prawn kebab accompanied by gourmet potato, roast vegetables & drift sauce.
(Drift Sauce: Creamy Smoked Barbecue Sauce)
SET MENU 4 - $55.00
$55.00 (Starter, Main course & Dessert)
Homemade Loaf – Starter
Drift homemade bread accompanied with garlic butter and olive oil.
Drift steak
Rib eye steak served with scallop and prawn kebab accompanied by gourmet potato, roast vegetables & drift sauce.
(Drift Sauce: Creamy Smoked Barbecue Sauce
Eye Fillet GF
200 gm Eye fillet steak served with potato mash, roast veggies, tomato, garden salad and red wine jus.
Drift Chicken
Grilled Chicken Breast served with scallop and prawn kebab accompanied by gourmet potato, roast vegetables & drift sauce.(Drift Sauce: Creamy Smoked Barbecue Sauce)
Seared salmon
Grilled smoky manuka flaky sea salt salmon rested on mash potato, grilled tomato, steamed veggies and drizzled with Hollandaise sauce and pesto.
Lamb Rump GF
Grilled Lamb rump, served with potato mash, roast veggies, garden salad and red wine jus
Desserts
Chocolate Brownie
Chocolate brownie served with Ice cream, berry coulis and cream.
Pavlova
Pavlova served with fruit salad, ice cream, and cream and drizzled with passion fruit sauce.
Cheesecake
Ask your friendly waiter for the cheesecake of the day. Cheesecake served with Ice cream and cream.
Baked Icecream
Ice-cream wrapped in a filo parcel and served with cream & berry coulis.
1BUFFET BREAKFAST - $20.90
Buffet sections
Selection of Hot food
Selection of Cold food
Selection of Breads
Selection of cereals
Selection of Juices
Tea & Coffee Station
Selection of Hot food
- Scrambled eggs/Fried eggs
- Pork sausages
-
Bacon
- Baked Beans
- Hash Browns
- Pancakes/ French toast/ Waffles
- Maple syrup
- Grilled tomato/ Grilled Mushroom
Selection of Cold food
- Cut fruits
- Sliced chorizo
- Cheese Slices/ Feta cheese
- Cracker Sticks/ Crackers
- Mixed Nuts
- Yogurt
Selection of cereals
- Corn flakes
- Dry muesli / Bran flakes / All Bran
- Coco pops /Honey loops / chocos
- Milk
- Skimmed Milk
Selection of Breads
- White Bread
- Brown Bread
- Rye Bread
- French Baguette
- Olive oil
- Balsamic Vinega
- Butter
- Peanut Butter
- Selection of jams
- Marmalade
- Honey
Selection of Juices
- Orange Juice
-
Apple Juice
- Feijoa / Tomato/ Pineapple Juice
Tea & Coffee Station
Buffet Menu 1 - $48 .00
(Starter, Main course & Desserts)
(Please note that a minimum charge for 40 adults will apply for this menu)
STARTER ( Choose 1)
Soup of the Day
Homemade Bread withDips
MAINS
THAI RED CHICKEN CURRY WITH RICE
HOT MEATS (Choose 2)
- Baked Ham on the bone with honey mustard
- Roast Lamb with mint jelly Gravy
- Roast Seasoned stuffed Pork Loin with rich brown gravy
- Oven baked chicken breast with bacon and Tuscan garlic sauce
- Roast Sirloin Beef with gravy
POTATOES(Choose 2)
- Sautéed potatoes in garlic butter
- Whole steamed potatoes
- Mash potatoes
VEGETABLES(Choose 2)
- Steamed orange glazed carrots
- Broccoli in hollandaise sauce
- Roast vegetable medley
- Steamed cauliflower in cheese sauce
SALADS
- Tossed green salad with balsamic dressing
- Coleslaw salad
DESSERTS
- ChocolateBrownie
- Fruit salad
- Cheesecake (flavourof the day)
- PavlovawithWhipped cream
TEA AND COFFEESTATION
Buffet Menu 2 - $39 .00
(Bread Rolls, Main course & Desserts)
(Please note that a minimum charge for 40 adults will apply for this menu )
BREAD ROLLS & BUTTER
MAINS
HOT MEATS (Choose 2)
- Baked Ham on the bone with honey mustard
- Roast Lamb with mint jelly Gravy
- Roast Seasoned stuffed Pork Loin with rich brown gravy
- Oven baked chicken breast with bacon and Tuscan garlic sauce
POTATOES(Choose 2)
- Sauteed potatoes in garlic butter
- Whole steamed potatoes
- Mash potatoes
VEGETABLES(Choose 2)
- Steamed orange glazed carrots
- Broccoli in hollandaise sauce
- Roast vegetable medley
- Steamed cauliflower in cheese sauce
SALADS
- Tossed green salad with balsamic dressing
- Coleslaw salad
DESSERTS ( Choose 2)
- Chocolate Brownie
- Fruit salad
- Cheesecake (flavour of the day)
- Pavlova with Whipped cream
TEA AND COFFEE STATION
Buffet Menu 3 - $2 9 .5 0
(Main course & Desserts)
(Please note that a minimum charge for 40 adults will apply for this menu)
MAINS
RED CHICKEN CURRY WITH RICE
HOT MEATS (Choose 1)
- Roast Lamb with mint jelly Gravy
- Roast Seasoned stuffed
- Pork Loin with rich brown gravy
POTATOES (Choose 1)
- Sautéed potatoes in garlic butter
- Whole steamed potatoes
- Mash potatoes
VEGETABLES (Choose 2)
- Steamed orange glazed carrots
- Broccoli in hollandaise sauce
- Roast vegetable medley
SALADS
- Tossed green salad with balsamic dressing
- Coleslaw salad
DESSERTS ( Choose 2)
- Fruit salad
- Cheesecake (flavour of the day)
- Pavlova with Whipped cream
TEA AND COFFEE STATION
SET MENU 5 - $58.00
$58.00 (Starter, Main course & Dessert)
Starter
Soup of the Day
A blend of the finest seasonal ingredients accompanied by homemade toasted bread.
Or
Malaysian Chicken Satay GF
Grilled Chicken Satay Skewers rested on cos lettuce and served with Malaysian Satay sauce
Drift steak
Rib eye steak served with scallop and prawn kebab accompanied by gourmet potato, roast vegetables & drift sauce. (Drift Sauce: Creamy Smoked Barbecue Sauce)
Eye Fillet GF
200 gm Eye fillet steak served with potato mash, roast veggies, tomato, garden salad and red wine jus.
Drift Chicken
Grilled Chicken Breast served with scallop and prawn kebab accompanied by gourmet potato, roast vegetables & drift sauce.(Drift Sauce: Creamy Smoked Barbecue Sauce)
Seared salmon
Grilled smoky manuka flaky sea salt salmon rested on mash potato, grilled tomato, steamed veggies and drizzled with Hollandaise sauce and pesto.
Lamb Rump GF
Grilled Lamb rump, served with potato mash, roast veggies, garden salad and red wine jus.
Desserts
Chocolate Brownie
Chocolate brownie served with Ice cream, berry coulis and cream.
Pavlova
Pavlova served with fruit salad, ice cream, and cream and drizzled with passion fruit sauce.
Cheesecake
Ask your friendly waiter for the cheesecake of the day. Cheesecake served with Ice cream and cream.
Baked Icecream
Ice-cream wrapped in a filo parcel and served with cream & berry coulis.
APPERTIFFS & DIGESTIVES - Beverage
Paston Cooper (Sherry)
9.50Develacout Brandy
8.50Hennessy Cognac
10.50Tawny Port
9.00Barros Port 20 Years
12.00CHARDONNAY - Beverage
Sqawking Magpie Chardonnay
Glass - 9.00 Bottle - 37.00HAWKES BAY
Quarter Acre Chardonnay
Glass - 9.50 Bottle - 39.00HAWKES BAY
Tony Bish fat & sassy chardonnay
Bottle - 47.00HAWKES BAY
BOURBON - Beverage
Jim beam
8.50Jack Daniels
8.50GIN - Beverage
Bombay S apphire
8.50Sea Gearers
8.50LIQUER - Beverage
Frangelico
8.50Drambui
8.50Galliano Ameratto
8.50Baileys
8.50Chambord
8.50Cointreau
8.50Galliano Vanilla
8.50Glayva
8.50Grand marnier
8.50Jagermiester
8.50Kahlua
8.50Malib
8.50Midor
8.50Pimms
8.50Tia Maria
8.50RUM - Beverage
Coruba
8.50Appleton
9.00Bacardi
9.50TEQUIL - Beverage
1800 Anejo
8.50WHISKY - Beverage
Johny Walker
8.50Tartan Pride
8.50Canadian Club
9.50Jamesons
9.50Glenfiddich
13.00Chivas12
11.00Chivas18
14.00220 ml BUBBLY BOTTLES - Beverage
Lindauer Brut 200ml NEW ZEALAND
11.50Lindauer Sauvignon 200ml NEW ZEALAND
11.50Lindauer Fraise 200ml NEW ZEALAND
11.50Lindauer Special Reserve 200ml NE W ZEALAND
11.50750 ml BUBBLY BOTTLES - Beverage
Mumm Corden Rouge
68.00Lindauer Summer
31.00Lindauer Sauvignon
31.00Lindauer Rose
32.00Deutz
74.00Trinity Hill Blanc de Blanc
49.00Morton
52.00BOTTLE BEERS - Beverage
Steinlager Classic
7.50Steinlager Pure
8.00Corona
8.00Export 33
7.50Export
7.50Tui
6.50Heineken
8.00HB Pilsner
9.00HB Black Duck
9.00HB IPA
9.00Panhead Super Chargers
9.00Amstel Light
6.50CIDERS - Beverage
Strawberry Rekorderlig
12.00Passion Fruit Rekorderlig
12.00Issacs Apple
7.50RTD’s - Beverage
Jim Beam Cola
8.50Smirnoff Ice
7.00Coruba &Cola
7.00WATER - Beverage
Antipodes Still 500 ml
5.00Antipodes Still 1000 ml
7.00Antipodes Sparkling 500 ml
5.00Antipodes Sparkling 1000 ml
7.00ENERGY DRINK - Beverage
Red Bull
6.00SYRAH - RED WINES
Trinity hill Syrah
Glass - 9.50 Bottle - 39.00HAWKES BAY
Clearview Syrah
Glass - 10.50 Bottle - 42.00HAWKES BAY
Brook fields Back Block
40.00Syrah HAWKESBAY
Te Mata Estate Syrah
44.00HAWKES BAY
PINOTNOIR - RED WINES
Limerock Kota Pinot Noir
Glass -9.50 Bottle -39.00HAWKES BAY
Stop Banks Pinot Noir
Glass -9.00 Bottle -38.00MARLBOROUGH
Roaring Meg Pinot Noi
49.00CENTRAL OTAGO
MERLOT - RED WINES
Oyster Bay Merlo
Glass -9.50 Bottle -38.00MARLBOROUGH
CABERNET SAVIGNON - RED WINES
Church road McDonalds
49.00Cabernet sauvignon HAWKES BAY
RED BLENDS - RED WINES
Ashridge BLEND
Glass -14.00 Bottle -56.00HAWKES BAY
Trinity hill ‘The Gimblett
57.00HAWKES BAY
Elephant Hill Le Phant Rouge
44.00Merlot Cabernet Malbec HAWKES BAY
Te Mata A watea
85.00HAWKES BAY
ROSE - RED WINES
Elephant Hill Rose
Glass -10.00 Bottle -40.00HAWKES BAY
Clearview Black Reef Blush
Glass -9.50 Bottle -38.00HAWKES BAY
DESSERT - RED WINES
Clearview Sea Red
43.00COFFEE
Long black
Regular - 4.00 Large/Takeaway - 4.50Flat white
Regular - 4.50 Large/Takeaway - 5.00Latte
Regular - 4.50 Large/Takeaway - 5.00Cappuccino
Regular - 4.50 Large/Takeaway - 5.00Mochaccino
Regular - 4.50 Large/Takeaway - 5.00Short black
Regular - 4.00Americano
Regular - 4.00Macchiato – short/tal
Regular - 4.00Hot chocolate
Regular - 4.50 Large/Takeaway - 5.00Chai latte
Regular - 4.50 Large/Takeaway - 5.00Liquor coffee
Regular - 11.00Fluffy
Regular - 3.50COFFEE EXTRAS
Soy
.50Extra shot Decaf
.50Syrup: Caramel, hazelnut or vanilla
.50TEA LEAF TEA
English Breakfast Tea
4.00Earl Grey tea
4.00Chamomile tea
4.00Green Tea
4.00Peppermint tea
4.00ICED COLD
Iced coffee
8.00Iced chocolate
8.00Berry smoothie
8.00Chocolate smoothie
8.00Banana smoothie
8.00FRUIT JUICES
Keri kids tropical, Apple and Blackcurrant
2.50Orange, Tomato, Apple, Cranberry, Pineapple
5.00Spicy tomato, Grapefruit, Feijoa 1lt carafe
14 .00ORGANIC JUICES
Apple & feijoa
5.00Apple , Orange & Mango
5.00Apple, Orange, Mango & Passionfruit
5.00Apple, Pineapple, Passionfruit Sparkling
5.00Apple & Blackcurrant
5.00SOFT DRINKS
Coke, diet coke, coke zero
4.50Sprite, sprite zero
4.501 lt carafe
13.50Ginger beer, Diet Ginger Beer
5.00Lemon, lime & bitters , L&P, fanta
5.00VODKA
Absolut
8.00Smirnoff
7350SAUVIGNON BLANC - WHITE WINES
Coopers Creak
Glass - 9.00 Bottle - 38.00MARLBOROUGH
Trinity Hill
Glass - 9.50 Bottle - 39.00HAWKES BAY
Oyster Bay
Bottle - 39.00MARLBOROUGH
Clear view Reserve
Bottle - 44.00HAWKES BAY
PINOT GRIS - AROMATICS
Elephant Hill Le Phant Blanc
Glass - 10.00 Bottle - 40.00(Viognier, Pinot Gris & Gewurtz)
HAWKES
BAY
Oyster Bay Pinot Gris
Glass - 9.00 Bottle - 36.00HAWKES BAY
Brookfields Pinot Gris
Bottle - 44.00HAWKES BAY
Petane Station Pinot Gris
Bottle - 47.00HAWKES BAY